Honduras Siguatepeque El Jaguar

chocolate, pineapple, sweet flavor

Rainforest Alliance Certified Growers
Grown in Honduras, this coffee is a team effort from start to finish. The cooperative not only supports the local farmers, but it also provides the space for processing and drying. Each individual cherry is inspected at every step of the process to ensure that the coffee is as uniform as possible. Grown at 1300 m and above, the elevation provides the best space to make some of the most high-quality coffee in the region. This coffee is chocolatey, with notes of pineapple, and makes for the perfect cup of morning coffee.

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